BluCurrent, your local fish farmed in clean, filtered ocean water in Singapore
- Clean ocean water
- No hormones and prophylactic use of antibiotics
- Large swimming spaces
- Oxygen rich water at all times
- GMO free feed
- Gentle ice bath during harvest for humane treatment and better tasting fish
- Daily harvest and delivery to your home
OUR FARM
We are the farm of the future in Singapore, offering premium fish in clean ocean water, sustainably grown with daily harvest for farm-to-table freshness.
- Clean ocean water
- No hormones and prophylactic use of antibiotics
- Large swimming spaces
- Oxygen rich water at all times
- GMO free feed
- Gentle ice bath during harvest for humane treatment and better tasting fish
- Daily harvest and delivery to your home
We pride ourselves in being the first in Singapore and Asia, operating a smart floating fish farm of the future allowing for sustainable and transparent farming practices, while working with the power of nature to produce superior quality and better tasting fish.
The 3000 square meter offshore farm, located off Pasir Ris Coast, operates a Recirculating Aquaculture System (RAS). It creates a controlled environment through a multi-level water monitoring process. In addition, the farm comes with a high degree of automation, self-regulated control cycles and artificial intelligence, reflected within a Farm Management Information System to achieve a productive and environmentally friendly operation.
An important achievement of ours is creating clean ocean water as a foundation for an ideal environment for growing fish without hormones and prophylactic use of antibiotics. With access to unlimited amounts of fresh ocean water that is meticulously monitored with proprietary technology, fish can live stress free and grow naturally.
Our fish thrive in oxygen rich waters. We are making sure that the right amount of oxygen is always available, more during feeding and digesting, less when not needed.
Just as important is the humane harvesting practice, to prepare the fish for market. The objective is to create the least amount of panic. Fish under stress or struggling will release bitter flavors – adrenaline, lactic-acid buildup and cortisol spikes in the blood, which then making their way into the flesh. Easing slightly sedated fish into an ice slurry bath helps calm the fish and leads to a painless death.
Lastly, the farm offers daily morning harvest starting at 6 am. Large ice baths are prepared and the fish are shuttled directly from the farm to the processor to be cleaned and/or filleted as closely as possible to the date of your order for Farm-to-table freshness and superior taste.